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	<title>Crafty Cook</title>
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	<pubDate>Sat, 24 Sep 2005 21:40:19 +0000</pubDate>
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      <title><![CDATA[Barbecued Ribs]]></title>
      <description><![CDATA[ <img src="http://www.mycookingblog.com/smilies/icon_twisted.gif" alt="icon_twisted" /> 
I used beef short ribs in this recipe but I'm sure the sauce would be excellent with any meat. 

1/2 cup orange juice
1/4 cup brown sugar
2 tbs. soy sauce
1 tbs. dijon mustard
1 tbs. grated fresh ginger
4 tsp. chili powder
1 1/2 tsp. cumin
1/2 tsp. black pepper
ribs of choice

Preheat oven to 350*. In a large bowl, whisk together all items except ribs. Boil ribs in a large pot 3-4 minutes to get rid of the excess fat. Drain and add to sauce, turning to coat. Transfer ribs and sauce to a roasting pan and bake, uncovered, 1 hour, until tender.]]></description>
      <link>http://www.mycookingblog.com/post/1-luv2craft/1007/Barbecued-Ribs</link>
      <pubDate>Sat, 24 Sep 2005 21:40:19 +0000</pubDate>
      <category>General</category>
      <comments>http://www.mycookingblog.com/post/1-luv2craft/1007/Barbecued-Ribs#cmt</comments>
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