Cherry Cake
Cream together:
1/2 pound margarine
1 1/2 sugar
Add to above mixture one at a time
4 eggs
then add:
1 tablespoon of vanilla
add
3 cups flour
1 teaspoon baking powder
dash salt
In 9 x 13 pan greassed.
Pour 3/4 of batter into pan.
Spread onto batter pie filling (you can use any kind of pie filling)
then you will need
1 can cherry pie illing mixed iwth 1 teaspoon of vanilla or almond extract and set aside
then top with rest of batter.
Bake 40-45 minutes at 350
If using apple pie filling I would sprinkle on some sugar cinnamon on the cake before baking, and after it comes out when it is cold.
Cream together:
1/2 pound margarine
1 1/2 sugar
Add to above mixture one at a time
4 eggs
then add:
1 tablespoon of vanilla
add
3 cups flour
1 teaspoon baking powder
dash salt
In 9 x 13 pan greassed.
Pour 3/4 of batter into pan.
Spread onto batter pie filling (you can use any kind of pie filling)
then you will need
1 can cherry pie illing mixed iwth 1 teaspoon of vanilla or almond extract and set aside
then top with rest of batter.
Bake 40-45 minutes at 350
If using apple pie filling I would sprinkle on some sugar cinnamon on the cake before baking, and after it comes out when it is cold.