Easy Chocolate Pie
1 Can Chocolate Frosting
4 Eggs
1 Tall Can Evaporated Milk
1 Stick Softened Butter
Beat milk and eggs together; add can of frosting and butter. Mix until well blended. Pour into pie crust and bake at 350 for 30 minutes. Check to be sure knife comes out clean. Let cool and serve with or without whipped topping.
Delicious and easy!
1 Can Chocolate Frosting
4 Eggs
1 Tall Can Evaporated Milk
1 Stick Softened Butter
Beat milk and eggs together; add can of frosting and butter. Mix until well blended. Pour into pie crust and bake at 350 for 30 minutes. Check to be sure knife comes out clean. Let cool and serve with or without whipped topping.
Delicious and easy!