Irish Tea Cake Recipe
By zena824
This is a simple butter cake that is great with tea or coffee... its so light it can double as a shortbread with fruits.... I tried it with strawberries and it was wonderful....
Ingredients
1/2 cup butter softened
1 cup white sugar
2 eggs
1 1/2 teaspoons vanilla flavoring
1 3/4 cups of all purposr flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup of milk
1/4 confectioners sugar for dusting
Directions
Preheat over to 350 degrees F
Grease and flour 9 inch round pan
In a medium bowl cream together butter, sugar until light and fluffy
Beat in the eggs next one at a time
Stir in vanilla
next combine flour, baking powder, and salt, stir into batter
alternating with the milk
If the batter is stiff add just a little more milk.
Spread batter evenly into pan
Bake for 30 to 35 minutes
cool in pan on wire rack then turn out onto serving plate
dust with powdered sugar lightly
By zena824
This is a simple butter cake that is great with tea or coffee... its so light it can double as a shortbread with fruits.... I tried it with strawberries and it was wonderful....
Ingredients
1/2 cup butter softened
1 cup white sugar
2 eggs
1 1/2 teaspoons vanilla flavoring
1 3/4 cups of all purposr flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup of milk
1/4 confectioners sugar for dusting
Directions
Preheat over to 350 degrees F
Grease and flour 9 inch round pan
In a medium bowl cream together butter, sugar until light and fluffy
Beat in the eggs next one at a time
Stir in vanilla
next combine flour, baking powder, and salt, stir into batter
alternating with the milk
If the batter is stiff add just a little more milk.
Spread batter evenly into pan
Bake for 30 to 35 minutes
cool in pan on wire rack then turn out onto serving plate
dust with powdered sugar lightly
