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SHREDDED CHICKEN CASSEROLE

December 17, 2007, 7:56 pm

Posted by Roger in Chicken
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SHREDDED CHICKEN CASSEROLE

3-4 Skinless Chicken Breast
1 box Chicken Rice-a-Roni
1 can Cream of Chicken Soup
1 can Cream of Celery Soup
1 can Cheddar Cheese Soup
1c Chicken Broth
1c Mayonnaise
salt and pepper to taste

Pre heat oven to 350°. Boil chicken until done, shred, mix with all other ingredients. Bake for 45
min or until golden brown.

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Comments

Posted by Yasmin
on December 18, 2007, 6:32 pm

Boy this sounds good. Now what about some cheese on it then serve? Just a thought I like to pass on things I found and I saw some good recipes at a site called [obvious spam deleted]. Check it out see what you think. But this recipe is a keeper and I am going to cook it soon.

This sounds so easy Roger want to come cook in my kitchen.

Thanks from cold Colorado

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﻿SHREDDED CHICKEN CASSEROLE

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SHREDDED CHICKEN CASSEROLE