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HAYSTACKS (EVERYONES FAVORITE)
3 T. CORNSTARCH
3 tsp. chicken bouillon
3 C. water
1 1/2 C. chicken, cooked and diced
3 C. brown rice, cooked
6 green onions, chopped
1 C. celery, chopped
2 tomatoes, chopped
6 T. yellow cheese, grated
1 C. crushed pinapple, drained
Combine cornstarch with bouillon. Whisk into water. Heat until thinkened. Use as a gravy. Prepare remaining ingredients and place each in a separate container. Start with the brown rice and build yourself a "Haystack". Top with gravy. And DIG IN!!.
