Peach Pound Cake

1 box yellow cake mix
1 cup oil
4 eggs
1 small box peach jello
1 Tablespoon plus water to equal 1/2 cup
1/2 cup mashed canned peaches

Mix all together and bake in tube pan for 45 minutes at 325 degrees. Top with icing.


Icing

2 cups powdered sugar
1/2 cup mashed peaches
1 Tablespoon lemon juice

Mix all together and pour over cake while still warm---not hot.