My niece and I made this one day. It ended up being my honey’s favorite. I think it’s sweet. I had a great time doing this with my God Daughter. I ended up not following the recipe and hated to waste the can of milk. So added the entire can, so we kept adding more coconut and sugar and making round masses of mess. But, fun tasty messes. Then we dipped them into chocolate. Everyone seemed to like them. These are supposedly to be called mounds. Ugh, I would not go that far. They are creamy and sweet and they are their own thing and good on their own rite. We had bonding time and Mikey has never stopped asking for this little treat, so I am glad I found it tonight looking through my recipes for another recipe!!

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Ohhhhhhhhhhh so good, full of coconut.

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I am not a huge fan of Maple nut. But, this fudge is so creamy and rich; I can’t even find words to describe this. ADDICTING. I do know when my husbands mother makes this we all dive in for it. I especially have to hide it from my best friend! Okay, and my mother and my daughter, and my nieces, and my hubby….it just goes on and it. It is so good. So now all you thieves can make your own fudge! Funny thing is this is even better than chocolate fudge. And, My best friend has chocolate in her veins!

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This delicious treat makes a great gift and family dessert. This recipe makes about 5 pounds of fudge.You can use any kind of Irish Cream you choose. Also nuts are optional and if you choose to add them, any type your like will work well with this recipe.


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My neices make this for their Irish Potatoes and love it. This was given to them from a teacher they had. I have alot of Irish Potatoe recipes. Sorry People it is not cream cheese. This is a very different recipe and it is creamy and delicious. Thank you Mrs Walker!

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This is an exceptional recipe, again from one of my Amish books, clueless which one.
This is so creamy. I play with the ingredients and it always comes out. I have used heavy cream instead of milk. I have added extra marshmallows & used less chocolate as well. You can adjust to how you like this.


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I doubt this is considered fudge. But I made this a few times. I need to tell you. This is the creamiest stuff EVER. And 2 ingredients! I love making this I have to admit I love anything with condensed milk! I even make awesome smoothies with condensed milk and fruit.

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Don’t know how famous this is but Aunt Peg is my ex’s Aunt and she is one of the nicest and truly sweetest people around. You can’t say that about many people. For you Aunt Peg with love.


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This is from one of my many Amish Cookbooks I have and have no clue which one if I even have it anylonger. I usually try what interests me in recipes keep what I like and get rid of the book. I must have over 2000 books. I love them all. So again if anyone is looking for anything let me know.
This is a great creamy recipe.

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Happy St. Patricks Day! I have been making these since I was a teenager. These are the real deal. No cream cheese here. I do love cream cheese but not in these babies. I only make these in March.

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First time I had this was many years ago at a christmas party. It was amazingly so good. It takes some time to put together. It is not difficult to make, just a few steps but oh so worth it. I find it better than the original snickers!

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