I found this recipe. I thought it would be good to try on Pancakes wtih pineapple and coconut.

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Freshness is vital to basil's alluring flavor. Fresh basil is commonly available in supermarkets, but avoid plants with black or wilted leaves. If you grow your own, pick it the morning of the day you intend to use it, and place cut stems into a glass of water.

Pesto's simplicity is sublime – a perfect sauce of raw basil, pinenuts, extra-virgin olive oil, and grated cheese. Enjoy pesto tossed with fettuccine, spread on bread, or put atop a fresh-vegetable soup. I love it on stuffed shells and bake it. Yumm!


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