Used to make Frangipane Tart
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Plain Pastry Recipe
May 22, 2011, 2:33 amBeef Stock Recipe
May 18, 2011, 10:10 am
Ingredients:
1 Kg Shin beef on bone cut into 20mm pieces
1 Bunch of parsley roughly chopped
1 Boquet Garni
2 Bay Leaves
2 Large onions peeled and chopped
2 Carrots chopped
3 sticks of celery chopped
3 Teaspoons whole peppercorns
2 Teaspoons salt
4 Litres cold water
2 Table spoons olive oil
1/4 Cup brandy or sherry
[ click here for full article.. ]
1 Kg Shin beef on bone cut into 20mm pieces
1 Bunch of parsley roughly chopped
1 Boquet Garni
2 Bay Leaves
2 Large onions peeled and chopped
2 Carrots chopped
3 sticks of celery chopped
3 Teaspoons whole peppercorns
2 Teaspoons salt
4 Litres cold water
2 Table spoons olive oil
1/4 Cup brandy or sherry
[ click here for full article.. ]
