2 3/4 cup flour
3/4 tsp cream of tartar
1/2 tsp baking soda
1 1/2 tsp salt
1 3/4 cup sugar
1 cup butter
2/3 cup milk
1 tsp vanilla extract
3 eggs
1 egg yolk
3 squares baking chocolate
powdered sugar

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3 c unsifted flour
1/4 ts baking soda
2 c sugar
1 c butter, softened
6 eggs
1 ts vanilla extract or flavor
1 pkg sour cream (8 oz)
1 c mini chocolate chips

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25 Oreo cookies
3 cup Flour
1 1/2 cup Sugar
1 1/4 cup Milk
1 cup Shortening, butter flavored
1 1/2 tsp Salt
1 tsp Vanilla extract
4 Eggs, large
3 Tbs Shortening, butter flavored
1 Tbs Milk
1 Tbs Corn syrup


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6 oz chocolate, unsweetened
2 c flour
1 ts baking soda
3/4 ts baking powder
2 Tb instant coffee
2 Tb hot water
1 cold water
2 c sugar
1 c butter; softened
1 ts vanilla extract
3 eggs

RICH CHOCOLATE GLAZE:
1 oz chocolate, unsweetened
1 c sugar, confectioners
3 Tb butter; softened
1/2 ts vanilla extract
1-2 Tb hot tap water

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2 c sugar
1 c shortening
4 Eggs
2 ts vanilla
1 c buttermilk
3 c sifted flour
1/2 ts Soda
1/2 ts Salt
1 pkg German chocolate

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3 cup Flour
3 cup Sugar
1 cup Cocoa
3 tsp Baking powder
1/8 tsp Salt
1 cup Butter, melted
1 1/2 cup Milk
3 tsp Vanilla
3 Eggs
1/4 cup Cream, light

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1 pound butter, softened
3 cups sugar
6 eggs
3 1/2 cups unbleached white flour
1 cup cocoa
1 cup plain yogurt
2 teaspoons pure vanilla, almond, or lemon extract
2 teaspoons baking powder

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1/2 cup Butter, room temperature
3/4 cup Brown sugar
3/4 cup Granulated sugar
4 Squares (4 oz.) unsweetened chocolate, melted
4 Eggs
2 1/2 cup Cake flour
1/2 tsp Baking soda
1 cup Buttermilk
2 tsp Vanilla
1 cup Chocolate chips coated in
2 Tbs All-purpose flour
Fresh sliced strawberries, for garnish

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1 cup Butter
1/2 cup Shortening
3 cup Sugar
5 large Eggs
3 cup Unbleached Flour
2 Tbs Lemon Extract
1 cup 7-Up (Room Temperature)

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2 1/2 cup All-purpose flour
1 tsp Baking powder
1/2 tsp Baking soda
1/8 tsp Salt
1 cup Unsalted butter, at room temperature (2 sticks)
2 cup Firmly packed light brown sugar
3 Eggs
1 tsp Vanilla
1/4 tsp Anise extract
1 cup Buttermilk
Grated rind of one orange (Optional)
1/2 cup Plumped currants *

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1 cup C and H Golden Brown Sugar - firmly packed
1 cup Butter
4 Eggs
1 tsp Vanilla
1 3/4 cup All-purpose flour
1/2 tsp Baking powder
1/4 tsp Salt

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1 cup room temperature butter, cut into tablespoons
3 cups granulated sugar
6 large eggs
3 cups sifted all-purpose flour
2 tsp pure vanilla extract
1 cup heavy or whipping cream


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1/2 cup butter, room temperature
6 ounces cream cheese (not low-fat
1/2 teaspoon salt
1 cup sugar
2 teaspoons vanilla extract
1 3/4 cups (7 1/2 ounces) unbleached all-purpose flour
1/2 teaspoon baking powder
4 large eggs, at room temperature

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1/2 cup Butter (room temp)
3 Eggs (room temp)
1/2 cup Sour Cream (room temp)
1 1/2 cup Flour
1/4 tsp Baking Powder
1/8 tsp Baking Soda
1 cup Sugar
1/2 tsp Vanilla
Powdered Sugar (optional)
1/2 cup Blueberries (optional)


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1 1/2 Cups Butter; at room temperature
1 Pound Powdered Sugar; unsifted
6 Large Eggs
1 Teaspoon Vanilla Extract
2 3/4 Cups Cake Flour; sifted
1/4 Cup Almonds, Sliced; optional

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