I was asked for “jerky” recipes. Well, it’s not my favorite thing to eat, but many people do make their own—not just from beef, neither! Salmon jerky is quite tasty and the Cranberry Turkey Jerky is good too. I have to find those recipes, though, sorry.


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Natural Wonders: Part One

Avocados
Bulgur
Calcium


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By John Havel,

Editor “The Food and Cooking Network"

http://www.e-cookbooks.net



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