The Menu

Salmon Steaks With Tarragon Sauce
Zesty Lemon Potatoes
Mexican Chocolate-Raspberry Parfaits


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The Menu

SLOW COOKER BEEF STROGANOFF
hot cooked noodles or rice
Marinated Broccoli
Strawberry Lemon Shortcake


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The Menu

BEER BATTER SHRIMP with Creole Tartar Sauce
FOIL-ROASTED HERB POTATOES
The Wedge with SIMPLE RANCH DRESSING
CARAMEL APPLE DESSERT SQUARES


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The Menu

Baked Cod with Lemon-Herb Crust and Parslied Potatoes
Quick and Easy Artichokes with Lemon Vinaigrette
Pear and Apple Sauté with Ice Cream


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The Menu

Mediterranean Onion Tart
Artichoke-Asparagus Salad with Lemon-Mustard Dressing
Lemon Squares


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