The Menu

Grilled Steak with Olive-Blue Cheese Glaze
Garlic Mashed Potatoes
Salade Verte avec Vinaigrette
Butterfinger Crumb Cake

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The Menu

Olive Garden® Alfredo Pasta
Creamy Italian Antipasto Salad
garlic bread
Creamy Italian Antipasto Salad


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The Menu

Blanquette of Veal
hot cooked egg noodles
Baby Greens and Pear Salad with Gorgonzola Vinaigrette
Key Lime Pie

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The Menu

Cranberry-Turkey Salad Sandwiches on Focaccia
Avocado and Jicama Salad
Sautéed Apples over ice cream


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The Menu

Fettuccine with Ricotta, Tomatoes and Basil
Mixed Green Salad with Caesar Vinaigrette
Baked Apples with Raisin-Nut Stuffing and Caramel Sauce


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