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Shrimp and Grits Menu for 6

The Menu

Shrimp and Grits
Fried Green Tomatoes
COOL CANTALOUPE SALAD
PEACHES AND CREAM CHIFFON CAKE



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GRILLED LAMB & VEGETABLE WRAPS MENU FOR 4

The Menu

GRILLED LAMB & VEGETABLE WRAPS
French Potatoes
Cucumber Salad
Quick Oatmeal Fudge Bars


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BBQ SALMON WITH DILL & CAPER SAUCE MENU FOR 4

The Menu

BBQ SALMON WITH DILL & CAPER SAUCE
Smashed Potatoes with Goat Cheese and Chives
Garlic Green Beans
Red Velvet Cake


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Halloween Menu for 6

The Menu

Fungus Among Us Salad
icon_arrow Hearty Halloween Soup
Spiderwiches
Jack-O-Lantern Pie
Day Old Bathwater Punch

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Creepy Halloween Menu for 4

The Menu

Boogers On a Stick
Lizard Tongues On Crackers
Hairball Salad With Saliva Dressing
Lust Burgers
Chunky Cat Barf
Creepy Witch's Fingers
Swamp Water Punch With the Floating Arm of Death


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The Eyes have it--A Halloween compilation of "eye" recipes

The List

DISGUSTING DEVILED EYEBALLS
EASY CHEESY EYEBALLS
LYCHEE EYEBALLS
SWEET N' SOUR CHICKEN EYEBALLS
MOZZARELLA EYEBALLS
RADISH EYEBALL SALAD
icon_arrow CHOCOLATE TRUFFLE EYEBALLS


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Brunch With Elegant Simplicity

Brunch With Elegant Simplicity
Eggs Benedict
by John Havel


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Carbonnades a la Flamande Menu for 4

The Menu

Carbonnades a la Flamande
boiled potatoes
warm crusty bread
Easy Panna Cotta


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The Last of the Odd Ramblings for October 2008

Cooking Tips
Culinary Quiz
Quote
UPCOMING FOOD HOLIDAYS
FUNNIES: The Top Ghoulish Breakfast Treats
icon_arrow Carrabba's Chicken Marsala
Culinary Quiz Answer

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Rolled Chicken Sandwich with Arugula and Parsley Aioli Menu for 2

The Menu

Rolled Chicken Sandwich with Arugula and Parsley Aioli
Spicy Potato Soup
Little Cranberry-Apple Pies


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Shrimp Parmesan with spinach linguine Menu for 4

The Menu

Shrimp Parmesan with spinach linguine
Zucchini con Cannella e Aglio (Zucchini with Cinnamon and Garlic)
warm crusty bread
Meringue Piled High Pumpkin Pie


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Stir-Fry Scallops Menu for 4

The Menu

Stir-Fry Scallops
Lemon and Herb Rice
Green Beans with Sesame Dressing
Apple Cake


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Fat Bastard Shiraz 2005

The Menu serves 4:

Blue Cheese Crusted Steaks with Red Wine Sauce
a green salad
Pommes Duchesse
Old Fashioned Apple Dumplings Deluxe


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Goulash Or Goulish?

Beef Goulash

By John Havel


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Spaghetti and Meatballs Menu for 4

The Menu

Spaghetti and Meatballs
Italian Antipasto Salad
Garlic Bread
Almond Cookies and Lemon Ice


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