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Sun-dried Tomato and Goat Cheese Tilapia in a White Wine Sauce Menu for 2

The Menu

Sun-dried Tomato and Goat Cheese Tilapia in a White Wine Sauce on a bed of Spinach
Cheese and Onion Biscuit Bread
Bittersweet Chocolate Hazelnut Brownies



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Eggplants Stuffed with Herbs & Rice Menu for 4

The Menu

French Green Lentil & Spinach Soup with Cilantro Yogurt
icon_arrow Eggplants Stuffed with Herbs & Rice
crusty warm bread
Fresh fruit, in season

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Cheese Ravioli with Brown Butter and Sage Menu for 4

The Menu

Cheese Ravioli with Brown Butter and Sage
Fresh Garden Tomato Italian Salad
Italian Rum Cake


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Baked Eggs in Bread Bowls Menu for 6

The Menu

Baked Eggs in Bread Bowls
Browned Butter Potatoes
Fresh Fruit Salad
Quick and Easy Coffeecake with
Vanilla Sauce



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Salmon Wrapped in Grape Leaves Menu for 2

The Menu

Salmon Wrapped in Grape Leaves
Easy Greek Rice
Oia Greek Salad
Ricotta Cookies


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Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing Menu

The Menu for 4

Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing
Poached Pear & Caramelized Pistachio Tart


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HOISIN PORK TENDERLOIN MENU FOR 4

The Menu

HOISIN PORK TENDERLOIN
Fried Rice
CITRUS GREEN BEAN SALAD
YOGURT WITH PEACH PUREE AND FRESH RASPBERRIES


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Scallops with Cherry Tomato Relish Menu for 4

The Menu (diabetic friendly)

Scallops with Cherry Tomato Relish
Colorful Rice Pilaf
Roasted Beets, Greens and Goat Cheese Salad
Chocolate Strawberry Bars


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DIJON CRUSTED PORK CHOPS MENU FOR 4

The Menu

DIJON CRUSTED PORK CHOPS
over a bed of Egg Noodles and mixed vegetables
Chocolate Chip Blonde Brownies


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Chicken with Almond Sauce Menu for 4

The Menu

Chicken with Almond Sauce - Pollo in Salsa di Mandorle - over
cooked angel hair pasta
Favorite Italian Restaurant Salad with OLIVE GARDEN ITALIAN SALAD DRESSING
Quick and Easy Breadsticks with Variations
Creamy Lemon Tart - Torta di Limone Cremosa



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SWORDFISH WITH GREMOLATA MENU FOR 4

The Menu

SWORDFISH WITH GREMOLATA
ROASTED ROOT VEGGIE MEDLEY
Fresh Apple Cake


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LEBANESE CHICKEN (FRAREJ) MENU FOR 4

THE MENU

LEBANESE CHICKEN (FRAREJ)
Cabbage Salad (SALATIT EL MALFOUF)
Orange Polenta Cake (Dolce di Polenta e Arancia)

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Tarragon-Cream Chicken and Polenta Pot Pies Menu for 4

The Menu

Tarragon-Cream Chicken and Polenta Pot Pies
SEASONED GREEN BEANS WITH TOMATO
Giant Spice Cookies


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Lovers and Friends Odd Ramblings for February 2010

Cooking Tips
Culinary Quiz
Quote
UPCOMING FOOD HOLIDAYS
Food Funnies: Things Celebrities Order When Eating Out:
icon_arrow Red Lobster Parrot Bay Coconut Shrimp
Culinary Quiz Answer



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Slow Cooker Jambalaya Menu for 6

The Menu

Slow Cooker Jambalaya
Hot, cooked, rice
************************
New Orleans Creole Seasoning
************************
Corn Maque Choux
New Orleans Bourbon Honey Pecan Tart



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